| 12 October 2018
Have you tried our new Autumn menu yet? This is your opportunity to explore the deliciousness (and come and visit us!).
Fiery Raw Roots Slaw with walnuts and wakame.
Cauli-Wings with a saffron-pine nut cream & sweet red pepper chilli sauce.
Wild Mushrooms on Toast.
The Green Burger:
A raw pink olive & shiitake mushroom pattie, aubergine yoghurt, avocado cream, sundried tomato & red pepper ketchup, mooli pickles & wholegrain mustard – served with sweet potato cubes & cashew aioli.
Wabi-Sabi Kale Salad
Vibrant Green Juice
Go nuts! Forgotten Ecstasy
Crumble & Custard – this time with blackberries and apple!
Natural Mystic Hot Chocolate
Chestnut, Pine nut and Rosemary Upside-down Cake
Banana, Walnut & Date Bread with coconut cream
Wild Blackberry Cheesecake
Salted Caramel & Chocolate Slice
The one and only – Raw Chocolate Tart!